While winter drags its feet and spring still seems far away, Valentina will introduce you to the joys of Italian food during the 'hunger' time when nothing much is yet in season. Recipes will include Lasagne with Pesto and Potatoes, Spiced Squid Casserole, Rambasici (stuffed cabbage bundles), Venetian-style Braised Radicchio in red wine and finishing with delicious Pear and Amaretti Tarts.
Classic Italian with Valentina Harris
Class Date:Saturday 11th March 2017, 10am
Class Type: Hands On
Price per person: £165.00
For full details, visit www.thebertinetkitchen.com / class / classicitalian11-03-17.htm or call 01225 445531 and quote reference Classicitalian11-03-17