Learn the secrets of effortless Christmas entertaining in this hands-on class with dishes that involve no last minute fuss so that you can be free to pour the drinks and spend time with your guests. Jenny Chandler’s dishes are elegant and full of flavour and she will teach you a host of serving and seasoning tips and touches to elevate your dishes to dinner party favourites. You will be making delicious seeded soda bread with pheasant pate, ginger beer ham with Seville orange lentils, Turkey and freekah pilaf finished off with a frozen chocolate and ginger meringue torte. You will enjoy the dishes you have cooked over a late lunch with wine.
Effortless Entertaining - Christmas
Class Date:Friday 25th November 2016, 10am
Class Type: Hands On
Price per person: £165.00
For full details, visit www.thebertinetkitchen.com / class / effortlessentertainingchristmas25-11-2016.htm or call 01225 445531 and quote reference EffortlessentertainingChristmas25-11-2016