Cookery and Bread Making Classes

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  1. 5 day Patisserie Masterclass with Yolande Stanley

    Monday 25th June 2012, 10:00am

    A series of five focused master classes to build your skill levels and which will leave you confident to produce beautifully presented set piece desserts or gateaux.   The master classes are taught by Yolande Stanley, one of only 4 people in the UK to be award the prestigious Master of the…

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  2. Patisserie Masterclass with Yolande Stanley: Chocolate

    Monday 25th June 2012, 10:00am

    This master class is taught by Yolande Stanley, one of only 4 people in the UK to be award the prestigious Master of the Culinary Arts for Pastry. Yolande worked as Head Pastry chef at Cliveden and the Carlton Hotel in St Moritz, The Ritz and at the Landmark Hotel before becoming a senior lecturer…

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  3. Patisserie Masterclass with Yolande Stanley: Sugar

    Tuesday 26th June 2012, 10:00am

    The second in a series of five focused master classes that can be taken individually or together to build your skill levels and which will leave you confident to produce beautifully presented set piece desserts or gateaux.   The master classes are taught by Yolande Stanley, one of only 4 people…

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    £175.00

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  4. Patisserie Masterclass with Yolande Stanley: Petits Fours

    Wednesday 27th June 2012, 10:00am

    The third in a series of five focused master classes that can be taken individually or together to build your skill levels and which will leave you confident to produce beautifully presented set piece desserts or gateaux.   The master classes are taught by Yolande Stanley, one of only 4 people…

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    Hands On

    £175.00

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  5. Patisserie Masterclass with Yolande Stanley: Plated Desserts

    Thursday 28th June 2012, 10:00am

    The fourth in a series of five focused master classes that can be taken individually or together to build your skill levels and which will leave you confident to produce beautifully presented set piece desserts or gateaux.   The master classes are taught by Yolande Stanley, one of only 4 people…

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    Hands On

    £175.00

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  6. Patisserie Masterclass with Yolande Stanley: Entremet

    Friday 29th June 2012, 10:00am

    The final session in a series of five focused master classes that can be taken individually or together to build your skill levels and which will leave you confident to produce beautifully presented set piece desserts or gateaux.   The master classes are taught by Yolande Stanley, one of only…

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    £195.00

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  7. Clare Smyth, Restaurant Gordon Ramsay: A Michelin Starred Masterclass

    Saturday 8th September 2012, 10:00am

    We are delighted to welcome to the kitchen Clare Smyth, Head Chef at three Michelin starred Restaurant Gordon Ramsay for this hands on class.  Clare will teach you the skills to recreate some of the signature dishes from the menu which has made the restaurant so famous.  Expect superb seasonal…

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