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Gourmet 1 night midweek break for 2 people with The Bath Priory
Fabulous midweek package for 2 people staying at the wonderful Bath Priory including: 1 nights accommodation from Sunday to Thursday for 2 people sharing a Classic room, Full English Breakfast, on-site parking at The Bath Priory Use of the Garden Spa, Transfers to/from The Bertinet Kitchen (if required…
£485.00
Sorry, fully booked
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Yeast for a Year (including P&P)
Yeast for a Year. One 500g block of L'hirondelle yeast despatched to the same address on the 2nd Tuesday of the month for 12 months. The price includes all postage and packing charges for the year.
A lovely slow acting yeast that will give you fantastic results and which we now use…
£70.00
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Starter Baking Set - Next Despatch Thursday 5th August 2010
New Starter baking set including a 5 litre stainless steel mixing bowl, one of our dough scrapers, a baking cloth to cover you dough while it is proving and a copy of Richard Bertinet's DOUGH. All you need to get you off to a great start.
£35.00
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Essential Baking Set - Next Despatch Thursday 5th August 2010
5 litre stainless steel mixing bowl, linen lined proving basket, set of two 100% linen baking cloths, scraper and lame. With a 500g proving basket - £50. With a 1kg proving basket - £55
£50.00 - £55.00
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Complete Baking Set - Next Despatch Thursday 5th August 2010
Everything you could possibly need - 5 litre stainless steel mixing bowl, linen lined proving basket, set of two 100% linen baking cloths, a scraper, lame, couche & dusting brush. With a 500g provingbasket - £70. With a 1kg proving basket - £75. With a 2kg proving basket…
£70.00 - £80.00
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Opinel Intempora Kitchen Knife Range
Beautifully designed Opinel knives from the Intempora range with advanced blade technology and stainless steel Sandvik 12C27 modified blades to give a perfect cutting edge. All knives have full tang (ie the blade extends the full length of the handle and therefore make them very robust.
Multi-purpose…
£30.00 - £340.00
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Wooden Peel
Board for sliding bread into the oven. Our new peel differs slightly from the old one and has our new style logo as well as being a little smaller and lighter and therefore easier to handle.
£25.00
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Set of Opinel Knives
"Les Essentiels Du Cuisinier" Lovely set of 4 from French maker Opinel includes PAIRING KNIFE with pointed 10-cm blade ideal for chopping, peeling, slicing, and paring fruit and vegetables and trimming meat; versatile SERRATED KNIFE with a 10-cm blade featuring micro-serrations along its entire length,…
£35.00
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Opinel Bread Knife
Fantastic bread knife as used at the cookery school. All purchasers must be over 18 years of age.
£25.00
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Fish and Seafood Set
Stylish and practical Fish and Seafood set including Opinel slim fish filleting knife, fish scaler, seafood pick and seafood crackers. Perfect gift for lovers of fish and seafood. All purchasers must be over 18 years of age.£28.00
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Chef's Jacket
As worn by our chefs. 280g 100% cotton satin weave, Regular fit, Extra Small to Extra Large,£42.00
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Gift Voucher
Looking for the perfect gift? Why not buy a Gift Voucher to give to someone to redeem on our site on our cookery classes or any of the products in our on-line store.
Gift Vouchers are available for various amounts including the cost of most classes and starting at £25. Gift vouchers are valid…£25.00 - £800.00
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Essential Pastry Set - Next Despatch Thursday 5th August
New Pastry Starter set including a 5 litre mixing bowl, a silicon French tapered rolling pin, a pastry brush and a cooling rack.
£36.50
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British Seasonal Food by Mark Hix
With growing public opposition to food miles, Mark Hix's new book couldn't be more timely... he only advocates only eating seasonal, local food. With a sourcing guide to unusual produce,Hix's recipes evoke forgotten flavours which are sure to revive interest in now obscure foods, from mutton to meddlars...…
£25.00
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British Regional Food by Mark Hix (Hard back)
Writer and Chef Mark Hix has toured the country to bring you a host of classic recipes. The award-winning book, now out in paperback, also highliughts regional artisanal food producers. --SAINSBURY'S magazine, March 2008 You can trust Mark Hix when it comes to writing recipes --The Independent…£25.00
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Thai Food by David Thompson
Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson shares his passion for the unique style of cooking that he believes to be one of the world's greatest cuisines. He provides over 300 mouthwatering recipes, from the simple, honest…£25.00
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Indonesian Food by Sri Owen SALE 25% off selected items
'Indonesian Food' is the most comprehensive account of this ancient, exotic and varied cuisine ever published. Sri Owen, the world's leading authority, provides over 100 mouthwatering recipes, from staples and basics to food for festivals and special occasions. All recipes have fascinating introductions…£25.00
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£25.00
