Bread & Baking

Bread & Baking

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An Introduction to Bread Making with Richard Bertinet
Date: 20th January 2025 Time: 10:00 am
Price: £245.00
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Croissant and Viennoiserie Masterclass with Richard Bertinet
Date: 21st January 2025 Time: 10:00 am
Price: £245.00
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Pastry Masterclass – Sweet and Salted With Richard Bertinet
Date: 22nd January 2025 Time: 10:00 am
Price: £245.00
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Pastry Masterclass – Puff and Choux With Richard Bertinet
Date: 23rd January 2025 Time: 10:00 am
Price: £245.00
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Baking without Gluten – Breads, Flatbreads, Wraps and Batters
Date: 29th January 2025 Time: 10:00 am
Price: £245.00
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Enriched Doughs with Richard Bertinet
Date: 6th February 2025 Time: 10:00 am
Price: £245.00
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Nordic Baking with Richard Bertinet
Date: 7th February 2025 Time: 10:00 am
Price: £245.00
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Pizza Making Winter Workshop with Richard Bertinet – 2pm
Date: 8th February 2025 Time: 02:00 pm
Price: £125.00
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Pizza Making Winter Workshop with Richard Bertinet – 10am
Date: 8th February 2025 Time: 10:00 am
Price: £125.00
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Breads to Impress with Richard Bertinet
Date: 12th February 2025 Time: 10:00 am
Price: £245.00
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Breads for Breakfast and Brunch with Richard Bertinet
Date: 13th February 2025 Time: 10:00 am
Price: £245.00
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An Introduction to Bread Making with Richard Bertinet
Date: 15th February 2025 Time: 10:00 am
Price: £245.00
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5 Day Bread Making course with Richard Bertinet
Date: 24th February 2025 Time: 10:00 am
Price: £1,085.00
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An Introduction to Bread Making with Richard Bertinet
Date: 8th March 2025 Time: 10:00 am
Price: £245.00
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An Introduction to Bread Making with Richard Bertinet
Date: 10th March 2025 Time: 10:00 am
Price: £245.00
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Croissant and Viennoiserie Masterclass with Richard Bertinet
Date: 11th March 2025 Time: 10:00 am
Price: £245.00
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