Can't decide? Click here for a gift voucher

Sort by Default
- Default
- Course Date
- Name
- Price
- Popularity
- Date Added

Click to order products ascending

Display 16 Products per page

Perfectly Proper Pies with Richard Bertinet
Date: 30th March 2023 Time: 10:00 am
Price: £225.00
Join Waiting List More Info
Kids’ Moroccan Cooking
Date: 4th April 2023 Time: 10:00 am
Price: £40.00
Book now More Info
Kids’ Muffin Making
Date: 4th April 2023 Time: 02:00 pm
Price: £40.00
Book now More Info
Kids’ Scandinavian Cooking
Date: 5th April 2023 Time: 10:00 am
Price: £40.00
Book now More Info
Kids’ Easter Baking
Date: 5th April 2023 Time: 02:00 pm
Price: £40.00
Join Waiting List More Info
Pasta Making Masterclass with Valentina Harris
Date: 15th April 2023 Time: 10:00 am
Price: £195.00
Book now More Info
New Crumb – 4 Day course
Date: 18th April 2023 Time: 10:00 am
Price: £820.00
Book now More Info
New Crumb – Rustic Breads and Sourdoughs, 3 Day course
Date: 18th April 2023 Time: 10:00 am
Price: £645.00
Book now More Info
Flexible Feasting: How to entertain carnivores, veggies and vegans together.
Date: 22nd April 2023 Time: 10:00 am
Price: £195.00
Book now More Info
Kitchen Skills – 2 Day Course with Richard Bertinet
Date: 26th April 2023 Time: 10:00 am
Price: £380.00
Join Waiting List More Info
Knife Skills with Richard Bertinet
Date: 26th April 2023 Time: 10:00 am
Price: £195.00
Join Waiting List More Info
Saucing with Richard Bertinet
Date: 27th April 2023 Time: 10:00 am
Price: £195.00
Join Waiting List More Info
English Baking with Richard Bertinet
Date: 28th April 2023 Time: 10:00 am
Price: £225.00
Book now More Info
Small Plates with Dhruv Baker
Date: 29th April 2023 Time: 10:00 am
Price: £225.00
Book now More Info
An Introduction to Bread Making with Richard Bertinet
Date: 5th May 2023 Time: 10:00 am
Price: £225.00
Book now More Info
5 Day Bread Making course with Richard Bertinet
Date: 9th May 2023 Time: 10:00 am
Price: £995.00
Join Waiting List More Info

Next Availability

Can't decide? Click here for a gift voucher

Course Date

Course Type

Perfectly Proper Pies with Richard Bertinet

Kids’ Moroccan Cooking

Kids’ Muffin Making

Kids’ Scandinavian Cooking

Kids’ Easter Baking

Pasta Making Masterclass with Valentina Harris

New Crumb – 4 Day course

New Crumb – Rustic Breads and Sourdoughs, 3 Day course

Flexible Feasting: How to entertain carnivores, veggies and vegans together.

Kitchen Skills – 2 Day Course with Richard Bertinet

Knife Skills with Richard Bertinet

Saucing with Richard Bertinet

English Baking with Richard Bertinet

Small Plates with Dhruv Baker

An Introduction to Bread Making with Richard Bertinet

5 Day Bread Making course with Richard Bertinet