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Course Date

Course Type

  • Risotto and More: Italian Rice Masterclass with Valentina Harris

    Date: 23rd February 2019 Time: 10:00 am
    Price: £170.00
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  • Kitchen Confidence: A beginners’ class

    Date: 23rd February 2019 Time: 10:00 am
    Price: £170.00
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  • Croissant and Viennoiserie Masterclass with Richard Bertinet

    Date: 28th February 2019 Time: 10:00 am
    Price: £215.00
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  • Florence Knight: A cook and her cupboard

    Date: 2nd March 2019 Time: 10:00 am
    Price: £185.00
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  • Malaysian Masterclass with Ping Coombes

    Date: 2nd March 2019 Time: 10:00 am
    Price: £170.00
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  • Hooked! How to cook fresh fish and seafood with Jenny Chandler

    Date: 8th March 2019 Time: 10:00 am
    Price: £180.00
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  • An Introduction to Bread Making with Richard Bertinet

    Date: 11th March 2019 Time: 10:00 am
    Price: £215.00
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  • 5 Day Bread Making Course with Richard Bertinet

    Date: 11th March 2019 Time: 10:00 am
    Price: £975.00
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  • 2 Day Dark & Sweet, Slow & Sourdough *Place available* Please call

    Date: 14th March 2019 Time: 10:00 am
    Price: £420.00
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  • Moorish Cooking with Jenny Chandler

    Date: 16th March 2019 Time: 10:00 am
    Price: £170.00
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  • Emily Watkins of The Kingham Plough

    Date: 16th March 2019 Time: 10:00 am
    Price: £185.00
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  • NEW* Crumb – 5 Day course

    Date: 18th March 2019 Time: 10:00 am
    Price: £975.00
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  • NEW* Crumb – Enriched Doughs, 2 day course

    Date: 18th March 2019 Time: 10:00 am
    Price: £420.00
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  • NEW* Crumb – Flatbreads and Batters, Baking without gluten

    Date: 20th March 2019 Time: 10:00 am
    Price: £215.00
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  • NEW* Crumb – Rustic and Sourdough, 2 day course

    Date: 21st March 2019 Time: 10:00 am
    Price: £420.00
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  • Pasta and Gnocchi Masterclass with Valentina Harris

    Date: 23rd March 2019 Time: 10:00 am
    Price: £170.00
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