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2 Day Dark and Sweet, Slow and Sourdough *Places available* Please email
Date: 11th February 2021 Time: 10:00 am
Price: £420.00
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Kids’ Patisserie 10am
Date: 17th February 2021 Time: 10:00 am
Price: £40.00
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Kids’ Patisserie 10am
Date: 18th February 2021 Time: 10:00 am
Price: £40.00
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Kids’ Pies 2pm
Date: 18th February 2021 Time: 02:00 pm
Price: £40.00
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Family Cooking: One Adult & One Junior
Date: 19th February 2021 Time: 10:00 am
Price: £190.00
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Family Cooking: One Adult & Two Juniors
Date: 19th February 2021 Time: 10:00 am
Price: £250.00
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Pasta Making Masterclass with Valentina Harris
Date: 20th February 2021 Time: 10:00 am
Price: £175.00
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New Crumb – 5 Day course
Date: 22nd February 2021 Time: 10:00 am
Price: £975.00
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New Crumb – Rustic Breads and Sourdoughs, 3 Day course
Date: 22nd February 2021 Time: 10:00 am
Price: £615.00
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New Crumb – Enriched Doughs
Date: 25th February 2021 Time: 10:00 am
Price: £215.00
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An Introduction to Bread Making with Richard Bertinet
Date: 26th February 2021 Time: 10:00 am
Price: £215.00
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One-to-one Online Baking Clinic with Richard Bertinet
Date: 2nd March 2021 Time: From 10.30am
Price: £157.00
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Pastry Masterclass with Richard Bertinet
Date: 3rd March 2021 Time: 10:00 am
Price: £215.00
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Classic Patisserie with Richard Bertinet
Date: 4th March 2021 Time: 10:00 am
Price: £215.00
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An Introduction to Bread Making with Richard Bertinet
Date: 5th March 2021 Time: 10:00 am
Price: £215.00
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An Introduction to Bread Making with Richard Bertinet
Date: 6th March 2021 Time: 10:00 am
Price: £215.00
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Search results: “” – Page 2

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Course Date

Course Type

2 Day Dark and Sweet, Slow and Sourdough Places available Please email

Kids’ Patisserie 10am

Kids’ Patisserie 10am

Kids’ Pies 2pm

Family Cooking: One Adult & One Junior

Family Cooking: One Adult & Two Juniors

Pasta Making Masterclass with Valentina Harris

New Crumb – 5 Day course

New Crumb – Rustic Breads and Sourdoughs, 3 Day course

New Crumb – Enriched Doughs

An Introduction to Bread Making with Richard Bertinet

One-to-one Online Baking Clinic with Richard Bertinet

Pastry Masterclass with Richard Bertinet

Classic Patisserie with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

Baking & Cooking Classes

Can't decide? Click here for a gift voucher

Course Date

Course Type

2 Day Dark and Sweet, Slow and Sourdough *Places available* Please email

Kids’ Patisserie 10am

Kids’ Patisserie 10am

Kids’ Pies 2pm

Family Cooking: One Adult & One Junior

Family Cooking: One Adult & Two Juniors

Pasta Making Masterclass with Valentina Harris

New Crumb – 5 Day course

New Crumb – Rustic Breads and Sourdoughs, 3 Day course

New Crumb – Enriched Doughs

An Introduction to Bread Making with Richard Bertinet

One-to-one Online Baking Clinic with Richard Bertinet

Pastry Masterclass with Richard Bertinet

Classic Patisserie with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

2 Day Dark and Sweet, Slow and Sourdough Places available Please email