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An Introduction to Bread Making with Richard Bertinet
Date: 2nd July 2022 Time: 10:00 am
Price: £225.00
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An Introduction to Bread Making with Richard Bertinet
Date: 6th August 2022 Time: 10:00 am
Price: £225.00
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Pasta Making Masterclass with Valentina Harris
Date: 13th August 2022 Time: 10:00 am
Price: £185.00
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Summer Entremets with Lucie Bennett
Date: 27th August 2022 Time: 10:00 am
Price: £225.00
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An Introduction to Bread Making with Richard Bertinet
Date: 3rd September 2022 Time: 10:00 am
Price: £225.00
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Malaysian Masterclass with Ping Coombes
Date: 10th September 2022 Time: 10:00 am
Price: £205.00
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Green Cooking with Jenny Chandler
Date: 24th September 2022 Time: 10:00 am
Price: £185.00
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An Introduction to Bread Making with Richard Bertinet
Date: 1st October 2022 Time: 10:00 am
Price: £225.00
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Carpathia – Food From The Heart Of Romania with Irina Georgescu
Date: 15th October 2022 Time: 10:00 am
Price: £195.00
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An Introduction to Bread Making with Richard Bertinet
Date: 5th November 2022 Time: 10:00 am
Price: £225.00
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Christmas Baking with Richard Bertinet
Date: 19th November 2022 Time: 10:00 am
Price: £225.00
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An Introduction to Bread Making with Richard Bertinet
Date: 21st November 2022 Time: 10:00 am
Price: £225.00
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An Introduction to Bread Making with Richard Bertinet
Date: 3rd December 2022 Time: 10:00 am
Price: £225.00
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Christmas Baking with Richard Bertinet
Date: 10th December 2022 Time: 10:00 am
Price: £225.00
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An Introduction to Bread Making with Richard Bertinet
Date: 7th January 2023 Time: 10:00 am
Price: £225.00
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An Introduction to Bread Making with Richard Bertinet
Date: 4th February 2023 Time: 10:00 am
Price: £225.00
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Course Date

Course Type

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

Pasta Making Masterclass with Valentina Harris

Summer Entremets with Lucie Bennett

An Introduction to Bread Making with Richard Bertinet

Malaysian Masterclass with Ping Coombes

Green Cooking with Jenny Chandler

An Introduction to Bread Making with Richard Bertinet

Carpathia – Food From The Heart Of Romania with Irina Georgescu

An Introduction to Bread Making with Richard Bertinet

Christmas Baking with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

Christmas Baking with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet