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“Nourish Cakes – Baking with a healthy twist by Marianne Stewart” has been added to your basket.
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Malaysia, Recipes from a family kitchen by Ping Coombes
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£
25.00
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Super Pulses by Jenny Chandler
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£
9.99
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Wessex Mill Strong White Bread Flour
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2.50
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Wessex Mill Wholemeal Bread Flour
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2.50
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“I’ve been baking at Bertinet” Mug
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12.50
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A voucher for Richard’s 1 day Bread course and a copy of DOUGH
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229.00
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New Crumb – Rustic Breads and Sourdoughs, 3 Day course
Date:
26th April 2021
Time:
10:00 am
Price:
£
615.00
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Gift Voucher Pack
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3.50
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Order for Stephen Henwood
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£
6.05
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New Crumb – 5 Day course
Date:
26th April 2021
Time:
10:00 am
Price:
£
975.00
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New Crumb – Enriched Doughs
Date:
25th February 2021
Time:
10:00 am
Price:
£
215.00
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New Crumb – Enriched Doughs
Date:
18th November 2021
Time:
10:00 am
Price:
£
215.00
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Order for Irene Makridis
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£
99.75
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Order for Dillie Keane
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126.95
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Additional postage charge for Louise Willows Order ref 13323
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£
7.00
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Order for Eka Dini Hariyanti
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91.48
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