We know that some of you would love to get your kids into the kitchen, so why not come and do some cooking with us? This class will be taken by Jenny Chandler, author of countless cookery books including Cool Kids Cook.
Come along to the kitchen with one or two of your children aged 7 to 17 and spend some quality time where we teach you both some new tricks. On today’s class Jenny will teach you recipes that can be adapted for the season and will be your go-to staples to cook together at home. The recipes will be healthy and loaded with vegetables that kids love to eat. We will start with a roast vegetable hummus with herby flatbreads, followed by a spring vegetable frittata, parmesan crusted chicken and a banana upside-down cake.
Not limited to parents – Grannys, Aunts and Uncles or older siblings also welcome! Additional Junior places also available, please contact us for information. The class follows the same content as our adult class and includes lunch (without the wine).
The cost of this class includes 1 adult and 1 child or young person.