Get into the Christmas spirit with some festive baking in our Kitchens.
We will be making delicious, moist chocolate cupcakes, decorated with fondant icing Christmas trees and snow, some very special Christmas rocky road, grissini studded with fennel seeds and parmesan and finally the perfect orange, cranberry and walnut biscuit to leave out for Father Christmas, if there are any left by Christmas Eve!
Please bring a bag/container with you to take home some of your delicious creations.
The course runs from 2pm to 4pm and is suitable for children aged 8 – 15. Please let us know the age of your child when booking.