Join us for one of our most popular Kids’ classes, Pasta Making. In this class, we will be experimenting with colours, form and flavour. We will be making both spinach and beetroot pasta, producing vibrant green and red pasta completely from scratch. Alongside this, we will make tortellini filled with ricotta and fresh herbs. To top it all off, we will also make a delicious, healthy, seasonal sauce to compliment your pasta.
Please bring a bag and/or a large container with you so that you can take home some of your delicious creations.
This class runs from 2pm to 4pm and is suitable for ages 8 – 15. Please let us know the age of your child when booking.
Please note, this class is in a Kitchen with allergens. Please call or email with any allergy questions.
