Fresh, seasonal produce are at the heart of Spanish life and cuisine and we will make the most of what Summer has to offer in this Spanish Tapas cooking class. You will be making smoky albondigas (Spanish meatballs), some classic patatas bravas and tortas de aceite to finish.
Please bring a bag and/or a large container with you so that you can take home some of your delicious creations.
This class runs from 2pm to 4pm and is suitable for children aged 8 – 15. Please let us know the name of your child when booking.