The perfect gift for pastry loving foodie in your life – a voucher for a place on one of Richard’s Pastry masterclasses and a Bertinet tapered peel for precision rolling.
Richard runs 2 pastry masterclasses, one covering sweet and salted pastry, the other choux and puff pastry. The lucky recipient can choose which of these they would join, they just have to choose the date.
On his pastry classes, Richard always uses one of these special rolling pins. The tapered ends mean that by gently increasing pressure on one end of the pin you can direct the pastry or dough and push it in the direction of your choosing, meaning you end up with the size and shape of pastry sheet that you need. It’s a real game changer!
Please tell us the name of the recipient in the Additional Information box on Checkout so we can personalise your voucher for you! You can also enter a gift message which we can add to the voucher.
