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Knife Skills with Richard Bertinet
Date: 29th January 2020 Time: 10:00 am
Price: £185.00
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Saucing with Richard Bertinet
Date: 30th January 2020 Time: 10:00 am
Price: £185.00
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Kids’ Classic French cooking 10am
Date: 21st February 2020 Time: 10:00 am
Price: £40.00
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Kids’ Seasonal Baking 2pm
Date: 21st February 2020 Time: 02:00 pm
Price: £40.00
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Vegan Japanese with Tim Anderson
Date: 14th March 2020 Time: 10:00 am
Price: £190.00
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Speciality Baking: Artisan Doughnuts with Marianne Stewart
Date: 21st March 2020 Time: 10:00 am
Price: £185.00
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Family Cooking: One Adult & One Junior
Date: 16th April 2020 Time: 10:00 am
Price: £190.00
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Family Cooking: One Adult & Two Juniors
Date: 16th April 2020 Time: 10:00 am
Price: £250.00
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Kids’ Spring Sweet Treats 2pm
Date: 17th April 2020 Time: 02:00 pm
Price: £40.00
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Kids’ Thai cooking 10am
Date: 17th April 2020 Time: 10:00 am
Price: £40.00
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Japaneasy with Tim Anderson
Date: 18th April 2020 Time: 10:00 am
Price: £190.00
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Sweet! Creative baking from Ottolenghi with Helen Goh
Date: 29th May 2020 Time: 10:00 am
Price: £215.00
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Classic Italian Cooking with Valentina Harris
Date: 30th May 2020 Time: 10:00 am
Price: £170.00
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Saucing with Richard Bertinet
Date: 4th June 2020 Time: 10:00 am
Price: £185.00
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Knife Skills with Richard Bertinet
Date: 5th June 2020 Time: 10:00 am
Price: £185.00
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Course Date

Course Type

Knife Skills with Richard Bertinet

Saucing with Richard Bertinet

Kids’ Classic French cooking 10am

Kids’ Seasonal Baking 2pm

Vegan Japanese with Tim Anderson

Speciality Baking: Artisan Doughnuts with Marianne Stewart

Family Cooking: One Adult & One Junior

Family Cooking: One Adult & Two Juniors

Kids’ Spring Sweet Treats 2pm

Kids’ Thai cooking 10am

Japaneasy with Tim Anderson

Sweet! Creative baking from Ottolenghi with Helen Goh

Classic Italian Cooking with Valentina Harris

Saucing with Richard Bertinet

Knife Skills with Richard Bertinet