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With Richard Bertinet
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With Richard Bertinet
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An Introduction to Bread Making with Richard Bertinet
Date:
23rd April 2019
Time:
10:00 am
Price:
£
215.00
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Pastry Masterclass with Richard Bertinet
Date:
24th April 2019
Time:
10:00 am
Price:
£
215.00
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Croissant and Viennoiserie Masterclass with Richard Bertinet
Date:
25th April 2019
Time:
10:00 am
Price:
£
215.00
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Pastry Masterclass with Richard Bertinet
Date:
2nd May 2019
Time:
10:00 am
Price:
£
215.00
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An Introduction to Bread Making with Richard Bertinet
Date:
11th May 2019
Time:
10:00 am
Price:
£
215.00
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An Introduction to Bread Making with Richard Bertinet
Date:
13th May 2019
Time:
10:00 am
Price:
£
215.00
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5 Day Bread Making course with Richard Bertinet
Date:
13th May 2019
Time:
10:00 am
Price:
£
975.00
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French Breads with Richard Bertinet *Place Available* Please call
Date:
14th May 2019
Time:
10:00 am
Price:
£
215.00
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2 Day Dark & Sweet, Slow & Sourdough *Place available* Please call
Date:
16th May 2019
Time:
10:00 am
Price:
£
420.00
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An Introduction to Bread Making with Richard Bertinet
Date:
18th May 2019
Time:
10:00 am
Price:
£
215.00
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NEW* Crumb – Enriched Doughs, 2 day course
Date:
20th May 2019
Time:
10:00 am
Price:
£
420.00
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NEW* Crumb – 5 Day course
Date:
20th May 2019
Time:
10:00 am
Price:
£
975.00
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NEW* Crumb – Flatbreads and Batters, Baking without gluten
Date:
22nd May 2019
Time:
10:00 am
Price:
£
215.00
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NEW* Crumb – Rustic and Sourdough, 2 day course
Date:
23rd May 2019
Time:
10:00 am
Price:
£
420.00
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5 Day Bread Making course with Richard Bertinet
Date:
3rd June 2019
Time:
10:00 am
Price:
£
975.00
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An Introduction to Bread Making with Richard Bertinet
Date:
11th June 2019
Time:
10:00 am
Price:
£
215.00
Book now
More Info
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