Weekend class Archives - The Bertinet Kitchen Cookery School

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An Introduction to Bread Making with Richard Bertinet
Date: 28th May 2025 Time: 10:00 am
Price: £245.00
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Breads for Breakfast and Brunch with Richard Bertinet
Date: 30th May 2025 Time: 10:00 am
Price: £245.00
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Pizza Making Workshop with Richard Bertinet – 10am
Date: 31st May 2025 Time: 10:00 am
Price: £125.00
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Pizza Making Workshop with Richard Bertinet – 2pm
Date: 31st May 2025 Time: 02:00 pm
Price: £125.00
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Breads for Breakfast and Brunch with Richard Bertinet
Date: 12th June 2025 Time: 10:00 am
Price: £245.00
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An Introduction to Ferments with Richard Bertinet
Date: 13th June 2025 Time: 10:00 am
Price: £265.00
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An Introduction to Bread Making with Richard Bertinet
Date: 14th June 2025 Time: 10:00 am
Price: £245.00
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An Introduction to Bread Making with Richard Bertinet
Date: 16th June 2025 Time: 10:00 am
Price: £245.00
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Pasta and Gnocchi Masterclass with Valentina Harris
Date: 21st June 2025 Time: 10:00 am
Price: £195.00
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An Introduction to Bread Making with Richard Bertinet
Date: 24th June 2025 Time: 10:00 am
Price: £245.00
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Breads for Barbeques and Eating Outdoors with Richard Bertinet
Date: 28th June 2025 Time: 10:00 am
Price: £245.00
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Pizza Making Workshop with Richard Bertinet – 1pm
Date: 7th August 2025 Time: 01:00 pm
Price: £125.00
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Summer Provençal Food and Wine Tasting Workshop with Richard Bertinet – 11am
Date: 8th August 2025 Time: 11:00 am
Price: £165.00
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An Introduction to Bread Making with Richard Bertinet
Date: 9th August 2025 Time: 10:00 am
Price: £245.00
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An Introduction to Bread Making with Richard Bertinet
Date: 18th August 2025 Time: 10:00 am
Price: £245.00
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An Introduction to Bread Making with Richard Bertinet
Date: 6th September 2025 Time: 10:00 am
Price: £245.00
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Weekend class

Can't decide? Click here for a gift voucher

Course Date

Course Type

An Introduction to Bread Making with Richard Bertinet

Breads for Breakfast and Brunch with Richard Bertinet

Pizza Making Workshop with Richard Bertinet – 10am

Pizza Making Workshop with Richard Bertinet – 2pm

Breads for Breakfast and Brunch with Richard Bertinet

An Introduction to Ferments with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

Pasta and Gnocchi Masterclass with Valentina Harris

An Introduction to Bread Making with Richard Bertinet

Breads for Barbeques and Eating Outdoors with Richard Bertinet

Pizza Making Workshop with Richard Bertinet – 1pm

Summer Provençal Food and Wine Tasting Workshop with Richard Bertinet – 11am

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet