Course Date

Course Type

  • Solo – the joy of cooking for one with Signe Johansen

    Date: 29th September 2018 Time: 10:00 am
    Price: £170.00
  • An Introduction to Bread Making

    Date: 6th October 2018 Time: 10:00 am
    Price: £170.00
  • The Art of the Larder with Claire Thomson

    Date: 6th October 2018 Time: 10:00 am
    Price: £170.00
  • Seasonal Masterclass: Autumn with Richard Davies

    Date: 13th October 2018 Time: 10:00 am
    Price: £185.00
  • Copenhagen Cooking with Trine Hahnemann

    Date: 13th October 2018 Time: 10:00 am
    Price: £170.00
  • An Introduction to Bread Making with Richard Bertinet

    Date: 20th October 2018 Time: 10:00 am
    Price: £215.00
  • Japaneasy with Tim Anderson

    Date: 27th October 2018 Time: 10:00 am
    Price: £190.00
  • Pasta and Gnocchi Masterclass with Valentina Harris

    Date: 3rd November 2018 Time: 10:00 am
    Price: £170.00
  • An Introduction to Bread Making with Richard Bertinet

    Date: 10th November 2018 Time: 10:00 am
    Price: £215.00
  • Oriental Street Food with Pamela Chen

    Date: 10th November 2018 Time: 10:00 am
    Price: £170.00
  • Christmas Baking with Richard Bertinet

    Date: 16th November 2018 Time: 10:00 am
    Price: £215.00
  • Florence Knight: A cook and her cupboard

    Date: 17th November 2018 Time: 10:00 am
    Price: £185.00
  • An Introduction to Bread Making with Jenny Chandler

    Date: 17th November 2018 Time: 10:00 am
    Price: £170.00
  • Italian Christmas with Valentina Harris

    Date: 24th November 2018 Time: 10:00 am
    Price: £170.00
  • Christmas Baking with Richard Bertinet

    Date: 24th November 2018 Time: 10:00 am
    Price: £215.00
  • Effortless Christmas with Jenny Chandler

    Date: 1st December 2018 Time: 10:00 am
    Price: £170.00