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Four Day Baking, Pastry & Patisserie Course
Date: 23rd April 2019 Time: 10:00 am
Price: £795.00

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An Introduction to Bread Making with Richard Bertinet
Date: 23rd April 2019 Time: 10:00 am
Price: £215.00

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Pastry Masterclass with Richard Bertinet
Date: 24th April 2019 Time: 10:00 am
Price: £215.00

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Croissant and Viennoiserie Masterclass with Richard Bertinet
Date: 25th April 2019 Time: 10:00 am
Price: £215.00

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Michelin Starred Masterclass: Nathan Outlaw – Restaurant Nathan Outlaw
Date: 26th April 2019 Time: 10:00 am
Price: £225.00

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Japanese Masterclass with Tim Anderson
Date: 27th April 2019 Time: 10:00 am
Price: £190.00

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Pastry Masterclass with Richard Bertinet
Date: 2nd May 2019 Time: 10:00 am
Price: £215.00

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An Introduction to Bread Making with Richard Bertinet
Date: 11th May 2019 Time: 10:00 am
Price: £215.00

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5 Day Bread Making course with Richard Bertinet
Date: 13th May 2019 Time: 10:00 am
Price: £975.00

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An Introduction to Bread Making with Richard Bertinet
Date: 13th May 2019 Time: 10:00 am
Price: £215.00

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2 Day Dark & Sweet, Slow & Sourdough *Place available* Please call
Date: 16th May 2019 Time: 10:00 am
Price: £420.00

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Classic Italian Cooking with Valentina Harris
Date: 18th May 2019 Time: 10:00 am
Price: £170.00

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An Introduction to Bread Making with Richard Bertinet
Date: 18th May 2019 Time: 10:00 am
Price: £215.00

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NEW* Crumb – Enriched Doughs, 2 day course
Date: 20th May 2019 Time: 10:00 am
Price: £420.00

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NEW* Crumb – 5 Day course
Date: 20th May 2019 Time: 10:00 am
Price: £975.00

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Knife Skills with Jenny Chandler
Date: 22nd May 2019 Time: 10:00 am
Price: ~~£180.00~~ £144.00 Sale!

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Skills

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Course Date

Course Type

Four Day Baking, Pastry & Patisserie Course

An Introduction to Bread Making with Richard Bertinet

Pastry Masterclass with Richard Bertinet

Croissant and Viennoiserie Masterclass with Richard Bertinet

Michelin Starred Masterclass: Nathan Outlaw – Restaurant Nathan Outlaw

Japanese Masterclass with Tim Anderson

Pastry Masterclass with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

5 Day Bread Making course with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

2 Day Dark & Sweet, Slow & Sourdough Place available Please call

Classic Italian Cooking with Valentina Harris

An Introduction to Bread Making with Richard Bertinet

NEW* Crumb – Enriched Doughs, 2 day course

NEW* Crumb – 5 Day course

Knife Skills with Jenny Chandler

Skills

Can't decide? Click here for a gift voucher

Course Date

Course Type

Four Day Baking, Pastry & Patisserie Course

An Introduction to Bread Making with Richard Bertinet

Pastry Masterclass with Richard Bertinet

Croissant and Viennoiserie Masterclass with Richard Bertinet

Michelin Starred Masterclass: Nathan Outlaw – Restaurant Nathan Outlaw

Japanese Masterclass with Tim Anderson

Pastry Masterclass with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

5 Day Bread Making course with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

2 Day Dark & Sweet, Slow & Sourdough *Place available* Please call

Classic Italian Cooking with Valentina Harris

An Introduction to Bread Making with Richard Bertinet

NEW* Crumb – Enriched Doughs, 2 day course

NEW* Crumb – 5 Day course

Knife Skills with Jenny Chandler

2 Day Dark & Sweet, Slow & Sourdough Place available Please call