Course Date

Course Type

  • Four Day Baking, Pastry & Patisserie Course with Richard Bertinet

    Date: 21st April 2020 Time: 10:00 am
    Price: £795.00
  • An Introduction to Bread Making with Richard Bertinet

    Date: 21st April 2020 Time: 10:00 am
    Price: £215.00
  • Pastry Masterclass with Richard Bertinet

    Date: 22nd April 2020 Time: 10:00 am
    Price: £215.00
  • Croissant and Viennoiserie Masterclass with Richard Bertinet

    Date: 23rd April 2020 Time: 10:00 am
    Price: £215.00
  • Classic Patisserie with Richard Bertinet

    Date: 24th April 2020 Time: 10:00 am
    Price: £215.00
  • An Introduction to Bread Making with Richard Bertinet

    Date: 25th April 2020 Time: 10:00 am
    Price: £215.00