Can't decide? Click here for a gift voucher

Sort by Default
- Default
- Course Date
- Name
- Price
- Popularity
- Date Added

Click to order products ascending

Display 16 Products per page

Knife Skills with Richard Bertinet
Date: 1st February 2023 Time: 10:00 am
Price: £195.00
Book now More Info
Flour & Blades: 2 day Knife skills & Bread making course
Date: 1st February 2023 Time: 10:00 am
Price: £410.00
Join Waiting List More Info
An Introduction to Bread Making with Richard Bertinet
Date: 2nd February 2023 Time: 10:00 am
Price: £225.00
Book now More Info
Nordic Baking with Richard Bertinet
Date: 3rd February 2023 Time: 10:00 am
Price: £225.00
Book now More Info
An Introduction to Bread Making with Richard Bertinet
Date: 4th February 2023 Time: 10:00 am
Price: £225.00
Join Waiting List More Info
New Crumb – 4 Day course
Date: 7th February 2023 Time: 10:00 am
Price: £820.00
Book now More Info
New Crumb – Rustic Breads and Sourdoughs, 3 Day course
Date: 7th February 2023 Time: 10:00 am
Price: £645.00
Book now More Info
New Crumb – Enriched Doughs
Date: 10th February 2023 Time: 10:00 am
Price: £225.00
Join Waiting List More Info
Kids’ Noodles and Dumplings
Date: 14th February 2023 Time: 10:00 am
Price: £40.00
Book now More Info
Kids’ Chocolate
Date: 14th February 2023 Time: 02:00 pm
Price: £40.00
Book now More Info
Kids’ Pasta Making
Date: 15th February 2023 Time: 10:00 am
Price: £40.00
Book now More Info
Kids’ Baking – 2pm
Date: 15th February 2023 Time: 02:00 pm
Price: £40.00
Book now More Info
Family Cooking – Mediterranean Food with Jenny Chandler (One Adult & One Juniors)
Date: 17th February 2023 Time: 10:00 am
Price: £195.00
Book now More Info
Family Cooking – Mediterranean Food with Jenny Chandler (One Adult & Two Juniors)
Date: 17th February 2023 Time: 10:00 am
Price: £250.00
Book now More Info
Make More of Your Meat with Jenny Chandler
Date: 18th February 2023 Time: 10:00 am
Price: £195.00
Book now More Info
Breads to Impress with Richard Bertinet
Date: 24th February 2023 Time: 10:00 am
Price: £225.00
Join Waiting List More Info

February 2023

Can't decide? Click here for a gift voucher

Course Date

Course Type

Knife Skills with Richard Bertinet

Flour & Blades: 2 day Knife skills & Bread making course

An Introduction to Bread Making with Richard Bertinet

Nordic Baking with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

New Crumb – 4 Day course

New Crumb – Rustic Breads and Sourdoughs, 3 Day course

New Crumb – Enriched Doughs

Kids’ Noodles and Dumplings

Kids’ Chocolate

Kids’ Pasta Making

Kids’ Baking – 2pm

Family Cooking – Mediterranean Food with Jenny Chandler (One Adult & One Juniors)

Family Cooking – Mediterranean Food with Jenny Chandler (One Adult & Two Juniors)

Make More of Your Meat with Jenny Chandler

Breads to Impress with Richard Bertinet