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Kids’ Patisserie 10am
Date: 1st June 2021 Time: 10:00 am
Price: £40.00
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Kids’ Macaroons 2pm
Date: 1st June 2021 Time: 02:00 pm
Price: £40.00
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Kids’ Italian Cooking 10am
Date: 2nd June 2021 Time: 10:00 am
Price: £40.00
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Kids’ Thai cooking 2pm
Date: 2nd June 2021 Time: 02:00 pm
Price: £40.00
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An Introduction to Bread Making with Richard Bertinet
Date: 3rd June 2021 Time: 10:00 am
Price: £215.00
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English Baking with Richard Bertinet
Date: 4th June 2021 Time: 10:00 am
Price: £215.00
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An Introduction to Bread Making with Richard Bertinet
Date: 5th June 2021 Time: 10:00 am
Price: £215.00
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An Introduction to Bread Making with Richard Bertinet
Date: 8th June 2021 Time: 10:00 am
Price: £215.00
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English Baking with Richard Bertinet
Date: 9th June 2021 Time: 10:00 am
Price: £215.00
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Kitchen Skills – 2 day course with Richard Bertinet
Date: 10th June 2021 Time: 10:00 am
Price: £360.00
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Knife Skills with Richard Bertinet
Date: 10th June 2021 Time: 10:00 am
Price: £185.00
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Saucing with Richard Bertinet
Date: 11th June 2021 Time: 10:00 am
Price: £185.00
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An Introduction to Bread Making with Richard Bertinet
Date: 12th June 2021 Time: 10:00 am
Price: £215.00
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Four Day Baking, Pastry & Patisserie Course with Richard Bertinet
Date: 14th June 2021 Time: 10:00 am
Price: £795.00
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An Introduction to Bread Making with Richard Bertinet
Date: 14th June 2021 Time: 10:00 am
Price: £215.00
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Pastry Masterclass with Richard Bertinet
Date: 15th June 2021 Time: 10:00 am
Price: £215.00
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Date

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Course Date

Course Type

Kids’ Patisserie 10am

Kids’ Macaroons 2pm

Kids’ Italian Cooking 10am

Kids’ Thai cooking 2pm

An Introduction to Bread Making with Richard Bertinet

English Baking with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

English Baking with Richard Bertinet

Kitchen Skills – 2 day course with Richard Bertinet

Knife Skills with Richard Bertinet

Saucing with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

Four Day Baking, Pastry & Patisserie Course with Richard Bertinet

An Introduction to Bread Making with Richard Bertinet

Pastry Masterclass with Richard Bertinet