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Linens (9)
Books (20)
Bread Making Equipment (30)
Cookshop (16)
Pastry & Baking (12)
Baking Ingredients (19)
Gifts & Experiences (23)
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French Countryside Cooking by Daniel Galmiche
Price:
£
25.00
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A voucher for Richard’s 1 Day Bread Course and a copy of DOUGH
Price:
£
239.00
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Wessex Mill Strong White Bread Flour
Price:
£
2.80
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BERTINET Loaf tins – Ready Seasoned
Price:
£
25.00
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Wessex Mill Wholemeal Bread Flour
Price:
£
2.80
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“I’ve been baking at Bertinet” Mug
Price:
£
12.50
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Set of 4 Mini Loaf Tins
Price:
£
14.95
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Patisserie Masterclass with Richard Bertinet
Date:
9th August 2024
Time:
10:00 am
Price:
£
225.00
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Baking without Gluten – Breads, Flatbreads, Wraps and Batters
Date:
13th September 2024
Time:
10:00 am
Price:
£
225.00
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Gift Voucher Pack
Price:
£
3.50
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Order for Stephen Henwood
Price:
£
6.05
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Patisserie Masterclass with Richard Bertinet
Date:
16th August 2024
Time:
10:00 am
Price:
£
225.00
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Patisserie Masterclass with Richard Bertinet
Date:
18th October 2024
Time:
10:00 am
Price:
£
225.00
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Patisserie Masterclass with Richard Bertinet
Date:
12th September 2024
Time:
10:00 am
Price:
£
225.00
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Microplane Premium Zester
Price:
£
24.95
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Order for Eka Dini Hariyanti
Price:
£
91.48
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Additional postage charge for Louise Willows Order ref 13323
Price:
£
7.00
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Order for Dillie Keane
Price:
£
126.95
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Order for Irene Makridis
Price:
£
99.75
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Nourish Cakes – Baking with a healthy twist by Marianne Stewart
Price:
£
15.00
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Patisserie Masterclass with Richard Bertinet
Date:
22nd November 2024
Time:
10:00 am
Price:
£
225.00
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